Cato Ridge: Food Technologist posted by Mayfly Agri

April 15, 2026 Jobs in Cato Ridge

Mayfly Agri

Kwazulu-Natal

Food & Beverage

Job Description

About the Role

Mayfly Agri is seeking a highly skilled Food Technologist to join our team in Cato Ridge. As a key member of our quality control team, you will be responsible for ensuring the highest standards of food safety and quality across our manufacturing processes.

Key Responsibilities

Developing and implementing quality control procedures.
Ensuring compliance with HACCP, GMP, and other regulatory requirements.
Reviewing and evaluating food safety plans (including HACCP).
Conducting internal and external audits of food safety systems.
Inspecting facilities, equipment, and PPE compliance.
Monitoring production records for non-conformities and ensuring traceability.
Conducting product sampling and lab testing for safety and quality.
Evaluating raw materials and supplier controls to maintain standards.
Identifying and implementing improvements to enhance efficiency and productivity.
Supporting cross-functional collaboration with production, QA, and maintenance.
Providing training to staff on food safety, quality systems, and proper PPE use.
Identifying non-conformities and leading the implementation of corrective measures.
Managing supplier quality and raw material lead times.
Addressing internal challenges such as expiry management and non-conformances.
Maintaining output quality while improving processes.
Travelling between sites and external stakeholders.
Upholding all food safety and health standards at all times, ensuring compliance with statutory and internal safety requirements.

Requirements

Bachelor’s degree in Food Science, Food Technology, or related field
Minimum 3–5 years’ experience in a similar environment
2–3 years’ hands-on HACCP implementation (SANS 10330:2020)
Knowledge of HACCP, GMP, and QMS systems is essential
Basic understanding of Veterinary and Act 36 regulations will be an advantage
Familiarity with manufacturing and rendering processes is essential
Basic Syspro experience is advantageous; training will be provided if necessary
Proficiency in Microsoft Office (Excel, Outlook, Word)
Valid driver’s license

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How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Food & Beverage Jobs in Kwazulu-Natal

In Kwazulu-Natal, South Africa, the food and beverage industry is a significant sector with a diverse range of job opportunities. Typically, this industry experiences steady growth due to the increasing demand for quality food products and services. However, it’s essential to note that economic fluctuations can impact the industry’s overall performance.

The salary range for food and beverage professionals in Kwazulu-Natal varies greatly depending on factors such as experience, company size, and industry sector. Generally, salaries tend to be higher in larger companies and those operating in more established sectors. However, it’s essential to keep in mind that actual salaries can differ significantly from these broad estimates. For instance, a recent graduate may expect a salary range of R30 000 to R50 000 per annum, while an experienced professional may earn between R60 000 to R120 000.

Common skills required for food and beverage roles include excellent communication and customer service skills, as well as the ability to work in a fast-paced environment. Other essential skills include inventory management, cash handling, and basic knowledge of food safety and hygiene standards. Proficiency in Microsoft Office software and experience with point-of-sale systems are also often beneficial.

The industry sectors that commonly employ food and beverage professionals include the tourism sector, restaurants and cafes, and manufacturing companies producing food products. These roles can range from entry-level positions to senior management roles, offering a wide range of career development opportunities. Typically, promotions occur within smaller businesses or those with a strong focus on employee growth.

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In terms of career progression, food and beverage professionals in Kwazulu-Natal often pursue further education or training to enhance their skills and knowledge. Many also take advantage of mentorship programs or workshops offered by industry associations to stay up-to-date with the latest trends and best practices.

This information provides general career guidance. Actual salaries and requirements vary by employer.

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