Waterberg: Head Guide – Luxury Lodge – Waterberg posted by Kendrick Recruitment

April 29, 2026 Jobs in Limpopo

Kendrick Recruitment

Limpopo

Catering / hospitality

Job Description

About the Role

We are seeking an elite Head Guide to join our prestigious Waterberg Luxury Lodge, where you will be responsible for driving a culture of excellence in guest relations, conservation messaging, and mentorship. As a leader who is passionate about developing the next generation of guides while maintaining the highest standards of safety and luxury, this is a career-defining opportunity.

Key Responsibilities

Full oversight of the Safari department, including game drives, interpretive walks, family safari experiences, and asset management (vehicles and equipment)
Act as a primary mentor for the team, driving performance management, conducting appraisals, and earmarking high-potential individuals for growth within the greater company
Ensure safe weapon handling and departmental proficiency as the registered responsible person for company firearms
Work hand-in-hand with the Reserve Conservation Team to integrate conservation values into the guest experience and stay engaged in wildlife management insights
Chair departmental meetings, manage budgets, oversee vehicle maintenance (workshop function), and assist with lodge social media content
Serve as a main coordinator for emergency management, including medical, fire, or flood evacuations

Requirements

Minimum FGASA NQF Level 4 and Trails Guide qualification
ARH and Rifle Proficiency
First Aid Level 2 certification
Valid Driver’s License
Pr-DP (Professional Development Programme)
Proven track record in a Head Guide or Assistant Head Guide role within a luxury environment

Qualifications

Formal education/certifications: Please specify if applicable.

Salary & Benefits

Highly Competitive and Negotiable for the Right Candidate

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

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About Catering / hospitality Jobs in Limpopo

In Limpopo, South Africa, the catering and hospitality industry is a significant sector that provides employment opportunities for individuals passionate about delivering exceptional customer experiences. Typically, job seekers in this field can expect to find work in various settings, including restaurants, hotels, event management companies, and private residences. Generally, the demand for skilled and enthusiastic professionals is high, making it an attractive career choice for many.

In terms of compensation, salaries in the catering and hospitality industry are generally lower compared to other sectors. However, this can vary widely depending on factors such as experience, company size, and industry sector. Typically, entry-level positions may offer salary ranges between R20 000 and R40 000 per annum, while more senior roles can command higher salaries, often ranging from R60 000 to R100 000 or more. It’s essential to note that these are broad estimates, and actual salaries can differ significantly depending on individual circumstances.

Common skills required for careers in catering and hospitality include excellent communication and interpersonal skills, attention to detail, physical stamina, and the ability to work well under pressure. Typically, employers look for candidates who possess a combination of these skills, as they are essential for providing exceptional customer service and ensuring that guests or clients have an unforgettable experience. Other valuable skills include event management, menu planning, and inventory control.

Various industries commonly employ catering and hospitality professionals, including the financial services sector, technology industry, manufacturing sector, and tourism industry. In Limpopo, the mining sector is also a significant employer in this field, particularly for those with experience working in remote or rural areas.

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For those interested in pursuing a career in catering and hospitality, there are numerous opportunities for professional development and advancement. Typically, senior roles offer more responsibility, higher salaries, and greater autonomy, while specialized skills such as event management or culinary arts can open doors to new career paths. With the right training, experience, and attitude, individuals can build successful careers in this dynamic and rewarding field.

This information provides general career guidance. Actual salaries and requirements vary by employer.

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