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South Africa: General Manager posted by Corecruitment

Job Description

About the Role

A well-established boutique hotel in Zanzibar is seeking an experienced and hands-on General Manager to oversee daily operations, leading the property’s continued growth and success. We are looking for a hospitality professional who enjoys working within a smaller hotel environment, hosting guests, and balancing guest service, team leadership, and commercial performance.

Key Responsibilities

  • Oversee the day-to-day management of all hotel operations across all departments
  • Ensure a positive and consistent guest experience throughout the property
  • Manage staffing, scheduling, training, and overall team performance
  • Monitor budgets, cost controls, purchasing, and financial performance
  • Build strong relationships with guests, suppliers, and local partners
  • Ensure compliance with health, safety, and local regulations

Requirements

  • Previous experience as a General Manager, Hotel Manager, or Operations Manager within hotels, lodges, or boutique properties
  • Experience in Tanzania or East Africa beneficial
  • Strong operational and people management skills
  • Hands-on leadership approach with the ability to work closely with teams
  • Good financial understanding including budgeting and cost control

Salary & Benefits

Up to $4000 tax-free commission, $1000 flights, accommodation, meals, visa

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

View Job  South Africa: Lodge Restaurant Manager - Sj26104 posted by Safari JOBS Ltd

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.

View Job  South Africa: Kitchen Manager / Executive Chef - Luxury Lodge - Kruger National Park | Lb posted by Kendrick Recruitment


This information provides general career guidance. Actual salaries and requirements vary by employer.



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How to Apply

Click “GO APPLY NOW” to visit the company’s application page.
Follow their instructions carefully.

JVR Jobs connects you with employers – we don’t process applications directly.

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Posted in Jobs in South Africa, Jobs in ZA

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South Africa: General Manager posted by Corecruitment

Job Description

About the Role

We are seeking an experienced General Manager – Hospitality to lead service excellence across a portfolio of luxury safari lodges and camps in Botswana. This is a senior leadership role focused on delivering world-class guest experiences, driving operational standards, and building high-performing teams in a unique eco-tourism environment.

Key Responsibilities

  • Lead and elevate hospitality standards across multiple lodges and camps
  • Drive a guest-centric culture and ensure exceptional, consistent experiences
  • Oversee service quality, audits, and continuous improvement initiatives
  • Collaborate with operations, sales & marketing on strategy and guest insights
  • Develop and mentor hospitality teams, building strong leadership pipelines
  • Monitor product quality, F&B, spa, and retail (curio) offerings
  • Manage budgets, forecasts, and service performance metrics
  • Ensure brand consistency and alignment across all properties

Requirements

  • Degree in Hospitality, Tourism, Business or related field (postgrad advantageous)
  • 10 years’ experience in luxury safari or high-end hospitality
  • Minimum 5 years in a senior leadership role
  • Strong commercial acumen and operational expertise
  • Proven leadership, people development, and stakeholder management skills
  • Passion for conservation, community, and delivering meaningful guest experiences

Qualifications

No formal qualifications mentioned.

Salary & Benefits

Salary details not specified.

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

View Job  Johannesburg: TENDER COORDINATOR - CONSTRUCTION (JOHANNESBURG)

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.

View Job  South Africa: Commis Chef (Wine Estate) - Franschhoek posted by Phoenix Recruitment


This information provides general career guidance. Actual salaries and requirements vary by employer.



GO APPLY NOW

Safe & secure application process


[quick_job_alert]


[jobseeker_tips]

How to Apply

Click “GO APPLY NOW” to visit the company’s application page.
Follow their instructions carefully.

JVR Jobs connects you with employers – we don’t process applications directly.

Latest Job Opportunities

[sa_latest_jobs count=”6″ columns=”2″]

Browse Employers

View All

Job Alerts


Share this to someone who needs a job:
Posted in Jobs in South Africa, Jobs in ZA

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